Chicken chichinga are Ghanaian chicken kebabs made with suya spice, which is a peanut-based spice blend that’s widely used in Ghana and Nigeria. Chichinga can be made with any…
Doubles are a popular street food in Trinidad and Tobago. Doubles consist of a curry chickpea (channa) filling sandwiched between two spiced, fried flatbreads called bara. The channa filling…
If you love jerk chicken, you have to try these jerk chicken wings for your next party or game day. The jerk sauce makes these wings spicy and super…
This loaded guacamole is super tasty, very easy to make, healthy, and oh so versatile. You can have it as an appetizer with chips or vegetables for dipping, as…