Delicious African, Caribbean and American Food
Happy new year! I still don’t know how I went so long without a slow cooker. I absolutely love it! I’ve been making soups and braised meats with it since this fall. Nothing like warm soup on a cold day. Anyways, this slow cooker chicken and wild rice soup is […]
West African beef and tomato stew, also called red stew, is a staple stew in many part of West Africa.
I got my first ever slow cooker last year and I’ve become a slow cooker fanatic. I’ve made this slow cooker Jamaican oxtail stew several times now and I just love it.
Cuban picadillo is an easy to make mince meat/hash that’s similar to sloppy joes, but less saucy. Cuban picadillo is traditionally made with ground beef, ground pork or both. It usually includes olives, tomatoes, raisins, potatoes, and white wine.
Welcome to my blog. I'm Mavis. I'm a long-time foodie who started this blog as a hobby. I love developing and sharing recipes. Click on the link below to learn more about me and this blog.
